Dine With Wine on Sunday!!! Don't miss Paella on Thursday!!!

Click here to see the Dine With Wine Dinner Menu.

Spring Class Series

Organic World Coffee Tasting – Sunday, 5/4 10a-3p

Join Kelly from Café Azafran and Amy from the Bake Shoppe as they team up to take you on a world tour of organic coffees. Learn about the differences between organic and non-organic coffees, sample organic coffees from the world’s major growing regions, and have your most pressing coffee questions answered. Come for an hour, or stay all day at this free community event!

Dressing Tutorial – Sunday, 5/11 2:30-3:30p

Chef Bruce reveals the magic of the vinaigrettes that we serve at the café. Bruce will walk participants through the process of making the dressings, and teach you how to flavor your vinaigrettes to your personal taste. The secret of it all is how easy it really is!

French Press Forum – Sunday, 6/8 2:30-3:30p

Join Kelly as she presents one of our most popular classes. French Presses are the purest way to brew and enjoy coffee. Learn the particulars of the French Press, and sample some of our finest brews!

Cold Soup Demo – Sunday, 6/22 2:30-3:30p

What says summer more than gazpacho? Join Chef Bruce Mead on the terrace as he demonstrates how to make the traditional vegetable gazpacho, as well as the café’s famous fruit gazpacho. Follow his step by step instructions and you will be making gazpacho with the best of them. Dazzle your friends with the skills you will acquire at this free event!